Angove Family Winemakers is the region’s oldest winery, established in 1910. Today the Angove family is Australia’s leading organic grape grower and winemaker, with a deep commitment to sustainability.

The cellar door is located in the beating heart of the working Renmark winery. Here, you will be able to sample and purchase our range of premium and organic wines, and Australia’s greatest craft spirit, St Agnes Brandy.

No other place on earth can create the diversity and deliciousness of wines that we can here, in South Australia.

Our Organic Journey

Angove began our organic wine journey in 2006 when we were looking for a better way to care for and manage our vineyards and and be more sustainable with our winemaking, and since then we haven’t looked back. After a nervous start, the vineyards soon found their balance and the fruit they produced showed better depth of flavour which resulted in more flavourful wines. This was all the impetus we needed to forge ahead and become fully Certified Organic in all of our family owned vineyards now totalling over 430 Ha plus additional organic growers.

At no time during the grape growing and wine making process do we use synthetic herbicides, pesticides or fungicides of any type – just sun, soil and love. All inputs we use are found naturally on our planet and are certified by Australian Certified Organic. All of our organic wines proudly wear the ACO Bud logo as a symbol of their quality and a mark of our authenticity as an organic winemaker. We are audited every year to ensure we are abiding by the strict protocols and practices that are put in place.

We are also one of a handful of wineries Certified Organic to US, EU, Canada, China and Australia Standards meaning our organic wines are found in many places around the world.

Place – Soil

As a family, and as proud South Australians, we’re always thinking about the generations to come, always planning for the long-term, and always taking care of the soil that is our past, present and future.

It’s one of the key reasons we have been a leader in the adoption of sustainable and organic winemaking practices, safeguarding the future of our vineyards, our land, our wine regions and our wine industry in South Australia. Our belief in organic vineyard management resonates as true in that more naturally healthy soils and vines lead to more flavourful and delicious wines.

Angove Family Winemakers

Angove Family Winemakers is a fifth generation family business dedicated to crafting super premium and single vineyard wines.

Opening Hours

10am – 5pm Monday to Friday

11am – 4pm Saturday, Sunday and Public Holidays

Good Friday, Christmas Day  


271 Bookmark Ave,
South Australia 5341


08 8580 3148

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