The AWRI recently announced upcoming sessions to launch the 2018/19 webinar program.
The webinars will address the latest in biosecurity news, use of antitranspirants as a tool to help combat vintage compression, global supply and demand trends in key export markets and compounds responsible for ‘apricot’ aroma in white wine.
The webinar dates and topics are: Thursday, September 6, 2018: Biosecurity – current and future risks; Thursday, September 13, 2018: Antitranspirants – can they enhance winegrape production; Thursday, September 27, 2018: State of play – key markets for Australian wine – ; and Thursday, October 4, 2018: Why does this wine smell like apricots?
Each webinar will include a presentation and the opportunity for participants to ask questions.
All AWRI webinars are free to attend and registration is via the AWRI website.
Previous AWRI webinars are available to watch via the AWRI’s YouTube channel
For further information on AWRI webinars, please contact theAWRI information services team.